6 Ounce Flank Steak Medallions

FarmTable Meat Co.’s Flank Steak is a lean, flavorful cut from the lower chest area of the cow. Known for its long, fibrous texture, this steak is perfect for marinating to enhance its tenderness and absorb bold flavors. Ideal for grilling, pan-searing, or broiling, Flank Steak is perfect for fajitas, stir-fries, or slicing thinly for tacos and salads. Its robust, beefy taste and versatility make it a great choice for any meal, especially when paired with vibrant marinades and fresh accompaniments.

6 Ounce Medallion Vacuum Sealed Package